A little history
Our hobby farm started with a dozen laying hens, ten meat chickens and eight Pekin ducks to be raised for both meat and eggs. We were looking for healthier, more natural options for food rather than the inhumanely raised commercial egg and meat factory farms. Since then, we have grown a lot more diverse with different types of poultry and fowl that we have on our farm. We sell farm fresh eggs from our over 17 different varieties of laying hens. We also raise meat birds and sell day old birds all the way up to full grown. We raise fresh, never frozen turkeys for thanksgiving. We also grow a wide range of vegetables that we sell direct from our farm as well as the Dixon and Sterling Farmers markets.
All of our birds are free ranging and we have now over 27 varieties of chickens, turkeys, ducks, geese, pheasant and guinea fowl. Everything we hatch out on our farm is from our selectively bred parent stock from our own flock and incubated on site.
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